Bartaco Margarita Take Home (Serves 2)
libélula joven tequila + combier *make it spicy (460 cal)
Paloma Fresca For Two
libélula joven tequila + grapefruit + lime +bitters + sparkling water (380 cal)
Cocktail Shaker
stainless steel cocktail shaker w/ dragonfly illustration––standard sized, best for shaking up one to two cocktails at a time. shake, pour + enjoy.
Bartaco Margarita Take Home (Serves 1)
libélula joven tequila + combier (230 cal)
Bartaco Margarita Take Home (Serves 6)
libélula joven tequila + combier *make it spicy (1380 cal)
Pineapple Habanero Hot Sauce Bottle
classic habanero heat with a touch of sweet pineapple (0 cal)
Jalapeno Hot Sauce Bottle
spirited jalapeno enhanced with garlic and bay (0 cal)
Roja Hot Sauce Bottle
rustic piquillo peppers with spicy warmth from cumin and clove (0 cal)
Roasted Chicken Pack
choose 3 sides. family pack comes with whole roasted chicken, salsa verde + chips. additional sides + extras available. (900-1400 cal)
Family Pack
choose any 2 taco fillings (makes 16 tacos) + 3 sides. family pack comes with salsa verde + chips. additional taco fillings, sides + extras available. (520-2400 cal)
Pork Belly + Crispy Rice Bowl
braised pork belly caramelized in sweet arbol chile glaze + sesame bean sprout salad + pickled red onions + crispy rice contains: soy, sesame, garlic, onion 750 cal.
Chicken Verde Rice Bowl
chile + herb marinated chicken + roasted corn + tortilla chips contains: garlic + onion 520 cal.
Ahi Tuna + Crispy Rice Bowl
ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze and toasted sesame seeds served over crispy rice contains: garlic, onion, soy, fish, refined sugar, sesame seeds ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. (660 cal)
Korean Bbq Ribeye Rice Bowl
shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi, korean-style spinach and crispy shallots contains: garlic, onion, soy, sesame, seafood (420 cal)
Mediterranean Cauliflower Rice Bowl
roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri, honey-harissa glazed carrots + fresh pomegranate seeds contains: garlic, nuts, onion (685 cal)
Bohemia Pilsner (Mexico)
bohemia pilsner (mexico), 11.2oz beer (4.9% abv) (180 cal)
Athletic Brewing Run Wild Non-Alc IPA (CT)
(65 cal)
Narragansett Light Lager, 16oz (RI)
(110 cal)
Modelo Especial Lager (Mexico)
modelo especial lager (mexico), 12oz beer (4.4% abv) (150 cal)
New England Brewing Sea Hag IPA (CT)
(190 cal)
Downeast Cider Original (MA)
(190 cal)
Two Roads ‘Lil Heaven Session IPA (CT)
(150 cal)
Sol Lager (Mexico)
(120 cal)
Tecate Lager (Mexico)
tecate lager (mexico), 12oz beer (4.5% abv) (140 cal)
Tröegs Perpetual Imperial IPA (PA)
(180 cal)
Seared Chorizo Taco Pack
(four or eight tacos per serving) Argentinian style spiced and seared ground pork finished with sweet onion, fresh cilantro and a smoky red chimichurri sauce contains: garlic, onion, nitrates (1080 cal)
Pork Belly Taco Pack
(four or eight tacos per serving) braised pork belly caramelized in a sweet arbol chile glaze, topped with cilantro and pickled red onions contains: garlic, onion, refined sugar (1200 cal)
Baja Fish Taco Pack
(four or eight tacos per serving) spicy tempura battered cod served over chipotle slaw. topped with: cilantro, onion contains: garlic, onion, soy, egg, fish, refined sugar (560 cal)
Mushroom Taco Pack
(four or eight tacos per serving) herb marinated and roasted wild mushroom blend topped with a roasted poblano chile sauce and queso fresco contains: dairy, garlic, onion (440 cal)
Retro Chicken Tinga Taco Pack
(four or eight tacos per serving) pulled dark meat chicken in a smoky and spicy Morita chile tinga sauce, topped with pickled red onion and cilantro. contains: garlic, onion. (440 cal)
Duck Taco Pack
(four or eight tacos per serving) duck thighs dry rubbed then slow roasted, shredded and topped with a tamarind glaze, caramelized onions, and cilantro contains: garlic, onion, refined sugar (520 cal)
Sesame Ribeye Taco Pack
(four or eight tacos per serving) shaved ribeye beef marinated in a sweet sesame-soy sauce, topped with spicy kimchi and cilantro contains: garlic, onion, soy, sesame, seafood (520 cal)
Cauliflower W/ Pistachio Taco Pack
(four or eight tacos per serving) roasted cauliflower placed on a chickpea hummus topped with pistachio chimichurri + fresh pomegranate seeds contains: garlic, nuts, onion (1040 cal)
Roasted Brussels Sprouts Taco Pack
(four or eight tacos per serving) honey chipotle-glazed brussels sprouts with curried carrot purée, pickled onions, and smoky candied pepitas. contains: garlic, onion. (520 cal)
Ahi Tuna Tatako
(four or eight tacos per serving) ancho-crusted tuna, asian slaw, thai basil vinaigrette, soy glaze, lettuce shell (served chilled) contains: garlic, onion, soy, fish, refined sugar, sesame seeds (480 cal)
Yucatán Shrimp Taco Pack
(four or eight tacos per serving) Gulf shrimp in a red recado marinade, served over a roasted plantain + habanero purée and topped with a crisp, tangy cabbage slaw and cilantro. contains: shellfish, garlic, onion. (480 cal)
Crispy Oyster Taco Pack
(four or eight tacos per serving) shucked and fried oyster served over a remoulade sauce contains: dairy, egg, shellfish, soy, garlic, onion, refined sugar, fish (600 cal)
Chicken Verde Taco Pack
(four or eight tacos per serving) diced chicken in chile and herb marinade topped with a fresh avocado salsa contains: garlic + onion (400 cal)
Carne Asada Taco Pack
(four or eight tacos per serving) citrus marinated and seared steak tips topped with a bright, tangy avocado salsa, onion and cilantro. contains: soy, garlic, onion. (600 cal)
Chopped Salad
chopped romaine, pickled carrots, crushed tortilla chips, queso fresco, cilantro, avocado, and a cilantro-lime vinaigrette contains: dairy, garlic, onion, refined sugar (520 cal)
Tuna Poke
raw tuna, red & green onion, radish, crispy ginger, and avocado, tossed in a poke dressing, topped with toasted sesame seeds & pickled cucumber contains: shellfish, garlic, onion, soy, fish, sesame ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. (520 cal)
Seasonal Rustic Beans
creamy, slow cooked pinto beans garnished with queso fresco, jalapeño and cilantro. served with tortillas. contains: dairy, garlic, onion. (350 - 700 cal)
Street Corn
grilled corn brushed with elote mayonnaise and topped with grated cotija cheese and cayenne pepper contains: dairy, soy, eggs, refined sugar (230 cal)
Esquites
sweet corn kernels tossed with cotija cheese in a creamy and tangy mayonnaise sauce and topped with cayenne contains: dairy, soy, eggs, refined sugar (290 cal)
Pork Posole
a rich pork stew simmered with mild guajillo chilis, hominy and garlic, topped with a salad of cabbage, jalapeno, lime, onion and cilantro contains: garlic + onion (700 cal)
Duck Birria W/ Broth
tender shredded duck with oaxaca and cotija cheeses in a crispy corn tortilla shell served with a birria-style duck broth for dipping contains: dairy, garlic, onion (330 cal)
Brown Rice
steamed and salted (230 cal)
Small Guacamole + Chips
hand-mashed avocado, lime juice, serrano chiles, onions, and cilantro contains: onion (390 cal)
Seasonal Fruit + Tajin
fresh, rotating selection of the season’s best fruit (100 cal)
Salsa Roja + Chips
a spicy red salsa w/ charred veggies + tomatillos contains: garlic + pineapple (290 cal)
Salsa Verde + Chips
a spicy green salsa w/ charred veggies + tomatillos contains: onion + refined sugar (290 cal)
Large Guacamole + Chips
hand-mashed avocado, lime juice, serrano chiles, onions, and cilantro contains: onion (650 cal)
Plantains
fried plantains tossed in salt and cayenne pepper contains: garlic, soy, eggs, refined sugar (650 cal)
Cucumber Salad
cucumbers tossed in garlic, red pepper flakes, cilantro and rice wine vinegar contains: garlic + refined sugar (80 cal)
Roasted Half Chicken
salt and pepper rub; garlic and rosemary contains: garlic (790 cal)
Chicken Tortilla Soup
rustic chicken tortilla soup with corn, roasted poblano, topped with oaxaca cheese, tortilla chips and cilantro contains: garlic, onion (560 cal)
Ceviche
fresh, bright and citrusy cod + shrimp ceviche with a slight heat from serrano peppers and cayenne, resting on creamy avocado with a slightly sharp note from onion + roma tomato. contains: garlic, onion, fish, shellfish ^ are raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. (390 cal)
Pork Tamale
roasted pork and tangy tomatillo salsa steamed in soft corn masa dough wrapped in a corn husk. contains: garlic + onion.
Kimchi
spicy Korean style condiment with Napa cabbage, carrot and green onion contains: soy, fish, garlic, onion (35 cal)
Soft Tortillas
(90 cal)
Large Kale Caeser
fresh, vibrant kale salad tossed with a lemony caesar dressing, topped with cotija cheese and toasted gluten free breadcrumbs. contains: dairy, egg, fish, garlic. (380 cal)
Small Kale Caeser
fresh, vibrant kale side salad tossed with a lemony caesar dressing, topped with cotija cheese and toasted gluten free breadcrumbs. contains: dairy, egg, fish, garlic. (190 cal)
Trio
a portion of hand-mashed guacamole with our spicy red salsa + spicy green salsa w/ charred veggies + tomatillos, served w/ tortilla chips contains: garlic, refined sugar, onion, pineapple (580 cal)
Key Lime Pie
key lime custard, graham cracker crust, topped with house-made vanilla whipped cream and lime zest. our version of this classic is served in a jar. contains: milk, wheat, egg, soy (400 cal)
Tres Leches
three milk soaked vanilla sponge cake topped with house-made whipped cream, caramel sauce and toasted coconut contains: dairy, egg, gluten, refined sugar (390 cal)
Churros
fried dough tossed with sugar and cinnamon, served with chocolate and vanilla sauces contains: dairy, eggs, gluten, refined sugar (670 cal)
Pineapple Habanero Hot Sauce – To-Go
classic habanero heat with a touch of sweet pineapple
Utensils
Jalapeno Hot Sauce – To-Go
spirited jalapeno enhanced with garlic and bay
Roja Hot Sauce – To-Go
rustic piquillo peppers with spicy warmth from cumin and clove
Kids Fish Taco
contains: fish (60 cal)
Chicken Taco (W/ Cheese)
contains: dairy (150 cal)
Kids Corn
contains: dairy (150 cal)
Cucumbers
(50 cal)
Guacamole + Chips (Not Spicy)
(340 cal)
Quesadilla
contains: dairy, gluten (500 cal)
Oaxaca Cheese Snack
contains: dairy (270 cal)
Steak Taco (W/ Cheese)
contains: dairy, garlic, sesame, soy
Fruit Bowl
(100 cal)
Avocado
(80 cal)
Roasted Chicken
contains: garlic (160 cal)
Kids Tray
(serves one) corn wheels, fruit bowl, choice of two tacos, two quesadillas, or one of each. (470-1430 cal) contains: dairy, gluten
Steamed Broccoli
contains: dairy (cal 130)
Fresh Squeezed Lemonade
(160 cal )
Diet Coke
(0 cal )
Arnold Palmer
(430 cal)
Sprite (Mexico)
(160 cal)
Ginger Mint Tea
(190 cal)
Nojito
(60 cal)
Limeade
(160 cal)
Boylan Ginger Ale
(140 cal)
Open Water
Kids Drink
Topo Chico Agua Mineral
Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.
Sweet Tea
(510 cal)
Coca Cola (Mexico)
(150 cal)
Grapefruit Ginger Agua Fresca
(90 cal)
Unsweetened Tea
(10 cal)
Fanta Orange (Mexico)
(160 cal)
Pomegranate Limonada
(260 cal)
Garnacha, Glup Glup, Carinena, Spain, By The Bottle
juicy, balanced, lively: light to medium-bodied with bright red fruit flavors and a silky texture. perfect for those who enjoy fresh, versatile reds with soft tannins. (660 cal) wine (11.5% ABV)
Viura/Garnacha, Lopez De Haro Rose, Rioja, Spain By The Bottle
delicate, crisp, bright: provence-style rosé, due to its pale pink hue, elegant structure, and refreshing character. perfect for those who enjoy crisp, balanced wines with a clean finish. (680 cal) wine (11.5% ABV)
Barcava Cava
Cava, BarCava - Penedes, Spain 750 mL bottle sparkling wine (11.5% ABV) (630 cal)
Temparnillo, Lopez De Haro Crianza, Rioja, Spain, By The Bottle
smooth, balanced, inviting: a classic tempranillo with silky tannins, bright red fruit, and hints of spice. aged 18 months in barrel, it gains depth with notes of toasted oak, vanilla, and warm spices, making it a versatile, food-friendly rioja with timeless elegance. (660 cal) wine (11.5% ABV)
Viura, Lopez De Haro Blanco, Rioja, Spain, By The Bottle
fresh, elegant, versatile: like an unoaked chardonnay, it offers subtle fruit flavors, balanced acidity, and a smooth texture. (630 cal) wine (11.5% ABV)
Verdejo, Bardos, Rueda, Spain, By The Bottle
juicy, balanced, lively: light to medium-bodied with bright red fruit flavors and a silky texture. perfect for those who enjoy fresh, versatile reds with soft tannins. (630 cal) wine (11.5% ABV)
If you’re curious about what makes the Bartaco Menu such a local favorite, it all starts with its laid-back coastal vibe and a lineup of flavors that feel both fresh and craveable. Tucked away at 20 Wilton Rd, Westport, CT 06880, this spot keeps things simple but exciting, with tacos that range from classic pork carnitas to crispy Baja fish, plus plenty of creative options if you’re in the mood to try something new.
Beyond the tacos, there’s a solid mix of rice bowls, street corn, and shareable plates that make it easy to build your own feast. Everything feels light yet satisfying, the kind of food that pairs perfectly with a house margarita or a refreshing agua fresca. Whether you’re stopping in for a quick bite or settling in with friends, the menu has that easygoing charm that makes you want to order just one more thing.